Tomato • watermelon • Flandrien cheese • basil
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Smoked eel "in the green"
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Brandade • leek • North Sea shrimp • spinach
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Lobster • beetroot • miso butter
(Signature dish – available exclusively with the Chef’s Signature Menu)
•
Guinea fowl • carrot • tarragon • dukkah • couscous salad
•
Raspberry • vanilla • almond
At Restaurant De Pastorie, we continue to evolve, just as gastronomy itself does. To meet the growing demand for an accessible fine dining experience, we are proud to introduce our De Pastorie Menu.
Our refined cuisine remains unchanged: pure flavours, seasonal ingredients and a passion for craftsmanship. From now on, we present this experience in a carefully curated 5-course menu, where quality and culinary excellence remain at the heart of everything we do.
Guests wishing to enjoy an even more extensive culinary journey can opt for the Chef’s Signature Menu. This 6-course menu includes an exclusive signature dish created by our chef.
Cheese lovers can also complete their experience by adding our carefully selected cheese course as a refined finale.
Our lunch offering has also been refreshed with the introduction of the Pastorie Lunch: a delicious 3-course menu, including water and coffee, served within 90 minutes. Perfect for guests who wish to enjoy fine dining during lunch without spending the entire afternoon at the table.
Those who prefer a more elaborate lunch are, of course, welcome to choose the De Pastorie Menu.
In this way, we make fine dining more accessible while preserving the exceptional culinary experience that defines Restaurant De Pastorie.
€69 per person
Includes water and coffee.
Not available on Sunday lunch.
€95 per person
5-course gastronomic menu.
Not available on Friday and Saturday evenings.
€115 per person
6-course menu including the chef's exclusive signature dish.
Not available for lunch, except on Sunday.